"Gourmet-to-Go" for January 30 - February 3

January 23, 2017

Scott Johnson Catering 

"Gourmet to Go"  for the week of Monday, January 30 through Friday, February 3.

Pick up between 3:00 p.m. and 6:00 p.m. in Morrison Hall or call 690-8733 for curbside delivery on Center Street.

To order call:  Scott Johnson at 501-690-8733

Orders for the week must be placed by Friday, January 27 at 5:00 p.m.

 

Entrees:  Small $14.50 (for 2)     Medium $26.00 (for 4)

(all entrees available every day)

Chicken and Wild Rice Casserole

Chicken and Dumplings

Beef Lasagna

Vegetable Lasagna

 

Sides:  $5.99 per pint     $10.99 per quart

Broccoli and Cheese

Roasted Green Beans and Mushrooms

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